India Food Club

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Best Restaurants in East Delhi – Dining in Delhi’s finest

Urban Degchi - Shalimar Bagh - Mayur Vihar - Keshav Puram

Delhi is rich in the different cuisines served and the best restaurants in East Delhi have creative ways of serving their food. Suiting budget needs of all sections of the populations, there are outstanding restaurants in Mayur Vihar Phase 2 beginning from fine dining to cheap street food.

restaurants in Mayur Vihar phase 2 restaurants in Mayur Vihar phase 2

Indian deep-fried soft shell crab is great as a starter and more so when served with lime pickle. An easy to make method is given below.

deep-fried soft shell crab deep-fried soft shell crab

Ingredients

For the Crab: Soft shell crabs, Gram flour, Ginger, garlic, ground coriander, roasted cumin powder, chilli powder, coriander leaves, groundnut oil, vegetable oil, limes and salt

For the pickle: Limes cut into wedges, vegetable oil, rock salt, garlic ginger, ground coriander and cumin, asafetida, chilli powder, white wine vinegar, brown sugar and mustard seeds

Method

For the crab

In a bowl take four tablespoon of…

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This entry was posted on May 1, 2015 by in Uncategorized.
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