Connecting all foodies in India….
Want some butter dipped buns with spices and onions tossed in thousand intoxicating smells, enough to drive you mad with hunger? Or we can go pick a baby corn dosa, crisp and filled with yummy veggies, and even a plate of juicy momos and hot, chilly chutney. There is also bombay sandwich, that is made with capsicum, masalas and onions packed into toasted bread slices for promising you a little piece of heaven. You can eat all what you want in this delicious stretch of Koramangala, which is dedicated to food lovers who really loves reasonable, tummy-yummy food!
Why have they become so famous is owing to the fact that large hordes of people in Bangalore cannot afford city’s costly gourmet culture. Coming here, you can snack a variety of dosas varying from paneer butter masala to chicken dosa and what not. They become active in the late evenings and…
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