Connecting all foodies in India….
One of my favorite ways to express love to the people I care about is by feeding them. Nourishing our bodies and our souls through sharing good food and good conversation is one of life’s great simple pleasures. This explains my obsession with cooking magazines and books. Perusing pages of recipes and beautiful foodie photographs is one of my preferred ways to relax and recharge.
Even though I love to cook, I wasn’t always good at it. Twenty years ago I was a newlywed with very little cooking experience or skill. I vividly remember the first breakfast I made for my husband in our tiny apartment after we returned from our honeymoon. I burned the fried potatoes and bacon, and dried out the scrambled eggs. I can still picture his sweet twenty-three year old face, with dimples and round glasses, forcing a pleasant look…
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